Salsero Menu

mesclun & romaine mix, tomatoes, cilantro, red onions, carrots, bell peppers, avocado vinaigrette

baby greens with red grape tomatoes, shaving of fresh carrots, and purple cabbage served with a raspberry vinaigrette

slow roasted, adobo-marinated pork shoulder served with chicharron, tamarind, and mojo sauce.

white meat chicken slow braised in a savory tomato sauce

slow-roasted marinated bone-in chicken

fried chicken (bone-in)

chicken & rice casserole

shredded beef, braised in a savory stock served with onions & peppers

layers of sweet, ripe plantains & seasoned ground beef with fresh adobo, green olives & capers

layers of sweet, ripe plantains filled with vegetarian beef crumble with green olives & capers​

white rice with (pink or black) stewed beans (with or without pumpkin & chorizo)

rice with pigeon peas (optional w/ bacon & ham)​

white rice, red kidney beans with red bell pepper, tomato sauce & cilantro​

white rice, black beans, roasted pork & green bell peppers​

rice with chickpeas, green beans, carrots & garlic​

cucumber, tomato, cilantro, sweet plantains​

green bananas, marinated in vinegar & olive oil, served with sliced onions, green olives & chicken gizzard (served chilled)​

mashed cassava with garlic​

steamed cassava with sautéed onions in garlic sauce​

potato salad with vegetables and eggs

yellow sweet plantains